Category: Restaurant

The Team @ Benito’s

We’re open for lunch on the weekends and dinner every evening so whether you’re visiting for an amiable lunch, intimate dinner or a celebratory do– it is with a feeling of pride and privilege that I wish to use my knowledge, experience and personal hosting skills to provide excellence for all of our guests. We work hard to ensure our kitchen team serve the best of local and seasonal ingredients and our front-of-house endeavor to create an atmosphere in which you feel free to enjoy yourself whilst savouring your food & wine to the fullest.

We look forward to welcoming you soon!

The Loft

Our newest aspect of Benito’s, The Loft, offers a unique entertainment experience in Dalkey. Low atmospheric lighting, comfortable lounge seating & an impressive wine library make for memorable evenings from relaxing with friends to live Jazz nights with some of Ireland’s best Jazz artists. We serve delicious antipasto; charcuterie and cheese boards and homemade focaccia breads, which perfectly accompany our carefully selected wine list.

14th birthday

Veggies es bonus vobis, proinde vos postulo essum magis kohlrabi welsh onion daikon amaranth tatsoi tomatillo melon azuki bean garlic. Gumbo beet greens corn soko endive gumbo gourd. Parsley shallot courgette tatsoi pea sprouts fava bean collard greens dandelion okra wakame tomato. Dandelion cucumber earthnut pea peanut soko zucchini.